World of Operating Equipment and Auxiliary Devices

From storage and logistics to disposal

World of Operating Equipment and Auxiliary Devices

The efficient production of confectionery and snacks requires perfectly interlinked processes.
Food safety and quality assurance are our top priorities.

State-of-the-art technology, systems and machines ensure precise analyses and fast results in order to be able to react immediately to deviations - from production to storage and transport.

The World of Operating Equipment and Auxiliary Devices includes everything that snack and confectionery manufacturing companies need to equip their research, production and storage areas for the future:

• Refrigeration technology, refrigeration machines and systems
• Air conditioning, heating, ventilation
• Food safety / quality management
• Analysing, laboratory and measuring equipment
• Hygienic design
• Automation
• Robots
• Data processing
• Control and regulation technology
• Operating and auxiliary equipment
• Conveying and transport systems
• Storage systems
• Logistics, forwarding agencies
• Waste disposal, recycling
• Service providers, organisations, universities, publishing houses

operating_equipment_wall_1

operating_equipment_wall_2

operating_equipment_wall_3

operating_equipment_wall_4

Become an exhibitor at ProSweets Cologne!

Meet your customers at ProSweets Cologne:

Important industry decision-makers from purchasing, procurement, product development and research. ProSweets Cologne is also the only supplier fair in the world that only addresses the confectionery and snack industry and takes place together with the leading trade fair ISM, the world's largest trade fair for confectionery and snacks.

Become an exhibitor